Curry Powder Recipe
Shrimp or Soft Shell Crab Stir-fried shrimp or fried soft shell crab, onions, carrots, bell peppers, celery, scallions, topped with a chili paste, egg & curry powder sauce
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Gather all your ingredients. Make sure the shrimp are peeled and deveined, and the soft shell crabs are cleaned.
- 2
Heat the Oil
In a large skillet or wok, heat the vegetable oil over medium-high heat.
- 3
- 4
Add Shrimp or Soft Shell Crab
Add the shrimp and soft shell crab to the skillet. Stir-fry for another 4-5 minutes until the shrimp turn pink and the crab is cooked through.
- 5
- 6
Add Flavor
Stir in the chili paste and curry powder. Season with salt and black pepper to taste. Mix thoroughly to ensure everything is well-coated.
- 7
Serve
Remove from heat and serve hot, garnished with additional scallions if desired.