Crispy Chicken Sandwich Recipe
Hand breaded Chicken Breast w/ Lettuce, Tomato & pickle
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Ingredients
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Chicken
Sandwich Assembly
Method
Chicken Preparation
- 1
Prepare the Chicken
Start by pounding the chicken breasts to an even thickness of about 1 inch. This ensures they cook evenly and remain juicy.
- 2
- 3
Bread the Chicken
Coat each chicken breast in the flour, shaking off excess, then dip in the egg, and finally coat with breadcrumbs, pressing down to adhere.
- 4
Fry the Chicken
In a large skillet, heat vegetable oil over medium-high heat. Once hot, carefully add the breaded chicken breasts and fry for about 5-7 minutes per side, or until golden brown and cooked through. Remove and drain on paper towels.
Sandwich Assembly
- 5
Prepare the Vegetables
While the chicken is cooking, wash and dry the lettuce leaves, slice the tomato, and prepare the pickles.
- 6
Assemble the Sandwich
On the bottom half of each burger bun, spread 1 tablespoon of mayonnaise. Place the fried chicken breast on top, followed by lettuce, tomato slices, and pickles. Top with the other half of the bun.