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Ingredients
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Main Ingredients
Optional Flavorings
Method
Preparation
- 1
Chill the Water
Place the bottle of Topo Chico in the refrigerator for at least 1 hour before serving to ensure it is cold.
- 2
Prepare Optional Flavorings
If desired, prepare the optional flavorings by squeezing the fresh lime juice into a small bowl. Wash the mint leaves and slice the cucumber into thin rounds.
Serving
- 3
Serve the Drink
Pour the chilled Topo Chico into a glass. If using, add the fresh lime juice, mint leaves, and cucumber slices to the glass. Stir gently to combine.
- 4
Garnish and Enjoy
Garnish with extra mint leaves or a lime wedge if desired. Serve immediately and enjoy the refreshing sparkling mineral water.