Turkey Sandwich Recipe

Preparation Steps

1. 1

   Prepare the Aioli

   In a small bowl, mix the grain mustard and mayonnaise until well combined. Set aside.

2. 2

   Cook the Bacon

   In a skillet over medium heat, cook the bacon until crispy, about 4-5 minutes. Remove and drain on paper towels.

3. 3

   Assemble the Sandwich

   On one slice of housemade peasant bread, spread the grain mustard aioli. Layer on the roasted turkey breast, cheddar cheese, crispy bacon, butter lettuce, heirloom tomato slices, and avocado slices. Top with the second slice of bread.

4. 4

   Serve

   Cut the sandwich in half and serve with fries on the side.