Steel Cut Oatmeal Recipe
Nuts | half & half | brown sugar
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Ingredients
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Oatmeal Ingredients
Method
Cooking Instructions
- 1
Prepare the Oats
In a medium saucepan, bring the water and salt to a boil. Stir in the steel cut oats and reduce the heat to low.
- 2
Cook the Oats
Cover and simmer for about 20-30 minutes, stirring occasionally, until the oats are tender and have absorbed most of the water.
- 3
Add Cream and Sweetener
Once the oats are cooked, stir in the half & half and brown sugar. Mix well until the sugar is dissolved and the oatmeal reaches your desired creaminess.
- 4
Serve
Ladle the oatmeal into bowls and top with chopped mixed nuts. Adjust sweetness with more brown sugar if desired.
