Honey Buffalo Wings Recipe

Preparation

1. 1

   Prepare the Wings

   Preheat your oven to 400°F (200°C). Rinse the chicken wings under cold water and pat dry with paper towels. Place them in a large mixing bowl.

2. 2

   Season the Wings

   Add salt, black pepper, and garlic powder to the chicken wings. Toss until evenly coated.

3. 3

   Bake the Wings

   Spread the wings on a baking sheet lined with parchment paper. Bake for 40-45 minutes, turning halfway through, until crispy and cooked through.

4. 4

   Make the Honey Buffalo Sauce

   In a saucepan, combine honey, hot sauce, and butter. Heat over medium heat until the butter melts and the mixture is well combined.

5. 5

   Coat the Wings

   Once the wings are done baking, remove them from the oven and toss them in the honey buffalo sauce until well coated.

6. 6

   Serve

   Garnish with bleu cheese crumbles and micro celery. Serve with house ranch dressing on the side.