Cheeseburger Recipe
Patty and Cheese Only. Served with choice of fruit or fries
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Ingredients
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Cheeseburger Ingredients
Method
Cooking Directions
- 1
Prepare the Patty
In a mixing bowl, combine the ground beef, salt, and black pepper. Mix gently until just combined. Form into two equal-sized patties.
- 2
- 3
Add Cheese
In the last minute of cooking, place a slice of cheddar cheese on each patty. Cover with a lid to help melt the cheese.
- 4
Toast the Buns
While the cheese is melting, toast the burger buns on the grill or in a toaster until golden brown.
- 5
Assemble the Burger
Place each patty on a toasted bun and add any optional toppings as desired. Top with the other half of the bun.
