Breakfast Burrito Recipe
Scrambled eggs | jack cheddar | tater tots. Served with breakfast potatoes & side of salsa
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Ingredients
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Breakfast Burrito Ingredients
Method
Instructions
- 1
Prepare the Tater Tots
Preheat your oven according to the package instructions for the tater tots. Bake them until golden brown and crispy, usually around 20-25 minutes.
- 2
Scramble the Eggs
In a bowl, whisk together the eggs, salt, and pepper. Heat olive oil in a non-stick skillet over medium heat. Pour in the egg mixture and scramble until fully cooked, about 3-5 minutes. Stir in the shredded jack cheese until melted.
- 3
Assemble the Burrito
Warm the flour tortillas in a dry skillet or microwave for a few seconds. On each tortilla, place half of the scrambled eggs and cheese mixture, followed by half of the tater tots. Roll the tortillas tightly to create burritos.
- 4
Serve
Serve the breakfast burritos with a side of breakfast potatoes and salsa on the side for dipping.
