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Ingredients
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Base Ingredients
Garnish
Method
Preparation
- 1
Prepare the Ingredients
Gather all the ingredients: The Botanist Gin, yuzu juice, lime leaves, and ice cubes.
- 2
Chill the Glass
Fill a cocktail glass with ice water and set aside to chill while you mix the drink.
Mixing
- 3
Combine Ingredients
In a cocktail shaker, add 2 oz of The Botanist Gin and 1 oz of yuzu juice.
- 4
Add Ice
Fill the shaker with ice cubes (about 1 cup) to chill the mixture.
- 5
Shake Well
Secure the shaker lid and shake vigorously for about 15 seconds to combine and chill the mixture.
Serving
- 6
- 7
Garnish
Garnish the drink with 2 lime leaves for aroma and decoration.
- 8
Enjoy
Serve immediately and enjoy your refreshing Yichang Ricky cocktail.
