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Ingredients
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Mock Chicken
Black Beans
Vegetables
Method
Preparing Mock Chicken
- 1
Sauté the Mock Chicken
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant. Then, add the mock chicken pieces, soy sauce, smoked paprika, and black pepper. Cook for 5-7 minutes until the mock chicken is heated through and slightly browned.
Cooking Black Beans
- 2
Prepare Black Beans
While the mock chicken is cooking, in a small saucepan, combine the drained black beans and cumin. Heat over medium heat until warmed through, about 5 minutes. Add lime juice to taste and set aside.
Cooking Vegetables
- 3
Sauté Vegetables
In the same skillet used for the mock chicken, add the asparagus and mangetout. Season with salt, and sauté for about 3-4 minutes until tender-crisp. Stir frequently to ensure even cooking.
Combining Ingredients
- 4
Mix Everything Together
Once the vegetables are cooked, add the sautéed mock chicken back into the skillet along with the black beans. Stir well to combine all ingredients and heat through for another 2-3 minutes. Adjust seasoning with salt and lime juice as needed.
Serving
- 5
Serve Warm
Serve the Mock Chicken and Black Bean mixture warm, garnished with additional lime wedges if desired.
