Espresso Recipe
Make Espresso Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Coffee Ingredients
Equipment
Method
Preparation
- 1
Grind the Coffee Beans
Using a coffee grinder, grind 18 grams of espresso coffee beans to a fine consistency suitable for espresso brewing.
- 2
Tamp the Coffee
Put the ground coffee into the portafilter basket and use a tamper to press down on the coffee evenly, creating a flat and compact surface.
Brewing
- 3
Prepare the Espresso Machine
Turn on the espresso machine and let it warm up for about 15 minutes to ensure optimal brewing temperature.
- 4
Brew the Espresso
Lock the portafilter into the espresso machine. Start the brewing process and allow 30 ml of hot water to flow through the coffee grounds for about 25-30 seconds.
Serving
- 5
Serve the Espresso
Once brewed, serve the espresso immediately in a pre-warmed espresso cup. Enjoy your freshly made espresso!
