Jul 09 2026
RestaurantsTattu LondonAperol Spritz Recipe

Aperol Spritz Recipe

Inspired by Tattu London
Time10m
Serves1

Aperol, prosecco.

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Ingredients

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Main Ingredients

Method

Preparation

  1. 1

    Gather Ingredients

    Collect all the ingredients: Aperol, Prosecco, Soda Water, an Orange Slice, and Ice Cubes.

  2. 2

    Fill Glass with Ice

    Take a large wine glass and fill it with ice cubes until it is about 3/4 full.

  3. 3

    Pour Aperol

    Pour 3 oz of Aperol over the ice in the glass.

  4. 4

    Add Prosecco

    Carefully pour 3 oz of Prosecco into the glass, over the Aperol.

  5. 5

    Top with Soda Water

    Add 1 oz of Soda Water to the glass to lighten the drink.

  6. 6

    Garnish

    Add a slice of orange to the rim of the glass for garnish.

  7. 7

    Stir Gently

    Use a stirrer to gently mix the ingredients together in the glass. Be careful not to disturb the bubbles too much.

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