Rum Recipe
Flor De Cana 4yr, Bacardi Ocho, Copalli White Rum, Plantation Pineapple, Goslings Black Seal, Appleton Estate Reserve, Cruzans Blackstrap, Banks 5 Island, Mount Gay Eclipse, Chairman’s Reserve 1931, Clement VSOP Vieux Agricole, Clement Canne Bleue Blanc Agricole, Ten to One Caribbean White Rum, Ten to One Caribbean Dark Rum, Ten to One Uncle Nearest Bourbon Barrel, Ten to One, 5 Origin Select, Appleton Estate 17 yr 2005
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Ingredients
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Rums
Method
Preparation
- 1
Gather Ingredients
Collect all the rums listed in the ingredients section to prepare for mixing.
- 2
Select Glassware
Choose a large mixing glass or cocktail shaker to combine the rums.
- 3
Measure Rums
Pour 1 cup of each rum into the mixing glass or shaker.
- 4
Mix Rums
Stir the rums gently with a bar spoon or shake well if using a shaker.
- 5
Serve
Pour the mixed rums into a large glass filled with ice and garnish as desired.
