Jun 08 2026
RestaurantsTatiana by Kwame OnwuachiCore Values Recipe

Core Values Recipe

Time10m
Serves1

Rye & Sons Rye, Rhum J.M ‘Terroir Volcanique’, Brucato Amaro ‘Woodlands’, Neversink Apple Aperitif

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Ingredients

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Base Spirits

Garnish

Method

Preparation

  1. 1

    Chill the Glass

    Begin by chilling your cocktail glass. You can do this by filling it with ice water while you prepare the rest of the cocktail.

  2. 2

    Measure and Pour

    In a mixing glass, measure and pour 2 oz of Rye Whiskey, 1 oz of Rhum J.M ‘Terroir Volcanique’, 1 oz of Brucato Amaro ‘Woodlands’, and 0.5 oz of Neversink Apple Aperitif.

  3. 3

    Add Ice

    Fill the mixing glass with ice to the top to ensure proper chilling and dilution.

  4. 4

    Stir the Mixture

    Using a bar spoon, stir the mixture gently for about 30 seconds until well chilled.

  5. 5

    Strain into Glass

    Empty the ice water from your chilled cocktail glass and strain the cocktail mixture into the glass.

  6. 6

    Garnish

    Garnish the drink with a slice of apple and a cinnamon stick for added aroma and decoration.

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