Shrimps With No Head Recipe
Make Shrimps With No Head Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Prepare the Shrimp
Ensure the shrimp are peeled and deveined. Pat them dry with a paper towel to remove excess moisture.
- 2
Cooking
- 3
Heat the Oil
In a large skillet, heat the olive oil over medium-high heat.
- 4
- 5
Cook the Shrimp
Add the shrimp to the skillet in a single layer. Season with paprika, salt, and black pepper. Cook for 2-3 minutes on one side until they turn pink, then flip and cook for another 2-3 minutes on the other side.
- 6
Add Lemon Juice
Once the shrimp are fully cooked, pour the lemon juice over them and toss to combine.
- 7
Garnish
Remove the skillet from heat and sprinkle with chopped fresh parsley. Add red pepper flakes if desired.
