King Crab Legs Recipe
Make King Crab Legs Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
For Serving
Method
Preparation of Crab Legs
- 1
Prepare Water
In a large pot, pour in 4 cups of water and add 2 tablespoons of sea salt. Bring the mixture to a boil over high heat.
- 2
Add Crab Legs
Once the water is boiling, carefully place the 2 lbs of king crab legs into the pot. Make sure they are fully submerged.
- 3
Cook the Crab Legs
Cover the pot and allow the crab legs to cook for about 5-7 minutes until they are heated through. If they were frozen, cook for an additional 5 minutes.
- 4
Remove Crab Legs
Using tongs, carefully remove the crab legs from the pot and place them on a large platter or serving dish.
Preparing Garlic Butter
- 5
Melt Butter
In a small saucepan over low heat, melt 1 cup of butter. Stir occasionally to prevent burning.
- 6
- 7
