Jun 09 2026
Restaurants›Taqueria La Nueva - Overland Park›Taco De Pescado Recipe

Taco De Pescado Recipe

Inspired by Taqueria La Nueva - Overland Park
Time1h
Serves4

Make Taco De Pescado Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Fish Marinade

Taco Assembly

Method

Fish Marinade

  1. 1

    Prepare the Marinade

    In a bowl, combine lime juice, olive oil, garlic powder, cumin, salt, and black pepper. Mix well.

  2. 2

    Marinate the Fish

    Add the white fish fillets to the marinade, ensuring they are evenly coated. Cover and let it marinate in the refrigerator for at least 30 minutes.

Cooking the Fish

  1. 3

    Cook the Fish

    Heat a grill or skillet over medium-high heat. Remove the fish from the marinade and cook for about 4-5 minutes per side, or until the fish flakes easily with a fork. Remove from heat.

Taco Assembly

  1. 4

    Warm the Tortillas

    In a dry skillet over medium heat, warm the corn tortillas for about 30 seconds on each side until soft and pliable.

  2. 5

    Assemble the Tacos

    On each tortilla, place a portion of the cooked fish. Top with shredded cabbage, chopped cilantro, slices of avocado, a dollop of sour cream, and a spoonful of salsa or pico de gallo.

  3. 6

    Serve

    Serve the tacos immediately while warm, with extra lime wedges on the side if desired.

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