Chicken Burrito Recipe
Make Chicken Burrito Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burrito Ingredients
Method
Cooking Directions
- 1
Prepare the Chicken
In a bowl, combine the chicken breast pieces with olive oil, taco seasoning, salt, and pepper. Toss well to coat the chicken evenly.
- 2
Cook the Chicken
In a skillet over medium-high heat, add the coated chicken. Cook for about 7-10 minutes or until the chicken is no longer pink in the center, stirring occasionally. Remove from heat and let it cool slightly before shredding.
- 3
Prepare the Burrito Filling
In a large mixing bowl, combine the shredded chicken, black beans, corn, shredded cheese, lettuce, diced tomato, and diced avocado. Mix gently to combine all ingredients.
- 4
Warm the Tortillas
In a separate skillet, warm the tortillas over low heat for about 30 seconds on each side until they are pliable.
- 5
Assemble the Burritos
Place a generous amount of the filling in the center of each tortilla. Fold in the sides and then roll from the bottom up to wrap the burrito tightly.
- 6
Serve
Cut the burritos in half if desired, serve with sour cream on the side, and enjoy!