Tim Hortons Recipe
Make Tim Hortons Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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For the Coffee
For the Timbits
Method
For the Coffee
- 1
Brew the Coffee
In a coffee maker, add the ground coffee to the filter basket. Pour in the water and start the brewing process.
- 2
- 3
Add Creamer
If desired, add coffee creamer for a creamier texture and additional flavor.
For the Timbits
- 4
Preheat the Oven
Preheat your oven to 375°F (190°C) to prepare for baking the Timbits.
- 5
Mix Dry Ingredients
In a large bowl, whisk together the flour, granulated sugar, baking powder, and salt until well combined.
- 6
- 7
Combine Mixtures
Pour the wet ingredients into the dry ingredients. Stir until just combined, being careful not to overmix.
- 8
Shape the Timbits
Using a small spoon or your hands, shape the dough into small balls (about 1 inch in diameter) and place them on a baking sheet lined with parchment paper.
- 9
Bake
Bake in the preheated oven for about 10-12 minutes, or until lightly golden on the outside.
- 10
Cool and Coat
Remove from the oven and let cool slightly. Once cooled, roll each Timbit in powdered sugar until fully coated.