Taco Bell Recipe
Make Taco Bell Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Taco Shells
Ground Beef Filling
Toppings
Method
Taco Shells
- 1
Prepare Corn Tortillas
Heat the vegetable oil in a large skillet over medium heat. Once hot, fry each corn tortilla for about 30 seconds on each side until they are crispy and golden brown. Use tongs to remove them and place them on a paper towel to drain excess oil.
Ground Beef Filling
- 2
Cook Ground Beef
In a separate skillet, add the ground beef and cook over medium heat, breaking it apart with a spatula, until browned. This should take about 5-7 minutes.
- 3
Add Taco Seasoning
Once the beef is browned, drain any excess fat. Add the taco seasoning mix and water to the skillet. Stir well to combine and bring to a simmer. Cook for an additional 5-10 minutes until the mixture thickens.
Assembly
- 4
Assemble Tacos
Take a crispy corn tortilla and fill it with a generous amount of the ground beef mixture. Top with shredded lettuce, diced tomatoes, shredded cheddar cheese, a dollop of sour cream, and a spoonful of salsa.