Panda Express Recipe
Make Panda Express Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chicken
Sauce
Vegetables
Method
Preparation of Chicken
- 1
Marinate Chicken
In a large bowl, combine the chicken breasts, salt, black pepper, and egg. Mix until the chicken is evenly coated. Cover and let marinate in the refrigerator for at least 30 minutes.
- 2
Coat Chicken
After marinating, remove the chicken from the refrigerator. Add cornstarch to the chicken mixture and toss until fully coated.
Cooking Chicken
- 3
Heat Oil
In a large skillet or wok, heat the vegetable oil over medium-high heat until shimmering.
- 4
Fry Chicken
Add the coated chicken to the hot oil in batches, frying until golden brown and cooked through, about 5-7 minutes per batch. Remove and drain on paper towels.
Preparing Sauce
- 5
Make Sauce
In a small bowl, whisk together soy sauce, sugar, honey, minced garlic, minced ginger, rice vinegar, sesame oil, cornstarch, and water until smooth.
- 6
Combining Ingredients
- 7
- 8
Combine Chicken and Sauce
Return the fried chicken to the skillet, tossing to coat in the sauce and vegetables. Cook for an additional 2-3 minutes.
- 9
Garnish
Sprinkle with chopped green onions before serving.