Dried Mint Tea Recipe

Inspired by Tangiers

Time15m

Serves2

This pure, cool minty aroma and flavor provides a refreshing and replenishing feeling in every welcoming cup of hot or iced mint Tea.

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Ingredients

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1
Boil the Water
In a kettle, bring 4 cups of water to a rolling boil.
2
Add Dried Mint
Once the water is boiling, remove it from heat and add 2 tablespoons of dried mint leaves into the water.
3
Steep the Tea
Cover the kettle and let the dried mint leaves steep in the hot water for about 5-10 minutes, depending on how strong you prefer the flavor.
4
Sweeten the Tea
After steeping, taste the tea and add honey or sugar to your liking. Stir well to dissolve.
5
Serve Hot or Iced
You can serve the tea hot immediately, or let it cool and refrigerate it to serve iced. If serving iced, pour the steeped tea over ice.