Domino’s Pizza Recipe
Make Domino’s Pizza Recipe in just 2h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dough
Sauce
Toppings
Method
Dough Preparation
- 1
Activate Yeast
In a small bowl, combine warm water, sugar, and yeast. Stir gently and let it sit for about 5-10 minutes until foamy.
- 2
Mix Dough
In a large mixing bowl, combine flour and salt. Make a well in the center and pour in the activated yeast mixture and olive oil. Mix until a dough forms.
- 3
Knead Dough
Transfer the dough to a floured surface and knead for about 5-7 minutes until smooth and elastic.
- 4
Let Dough Rise
Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for about 1 hour, or until doubled in size.
Sauce Preparation
- 5
Combine Sauce Ingredients
In a medium bowl, mix together the crushed tomatoes, garlic powder, oregano, basil, salt, and black pepper. Set aside.
Assembling the Pizza
- 6
Preheat Oven
Preheat your oven to 475°F (245°C).
- 7
Shape Dough
Once the dough has risen, punch it down and transfer it to a floured surface. Roll it out to your desired thickness (about 1/4 inch thick) and shape it into a circle or rectangle.
- 8
Add Sauce
Spread a generous amount of the sauce over the dough, leaving a small border around the edges.
- 9
Add Toppings
Sprinkle shredded mozzarella cheese evenly over the sauce. Add pepperoni slices, green bell pepper, onion, and olives as desired.
- 10
Bake Pizza
Transfer the pizza to a baking sheet or stone and bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is bubbling.
- 11
Cool and Serve
Remove the pizza from the oven and let it cool for a few minutes. Slice and serve hot.