Jul 14 2026
RestaurantsTangiersA&w Recipe

A&w Recipe

Inspired by Tangiers
Time1h
Serves8

Make A&w Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Flavoring

Toppings

Method

Preparation

  1. 1

    Mix Dry Ingredients

    In a large mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, and salt. Whisk together until well blended.

  2. 2

    Mix Wet Ingredients

    In a separate bowl, beat the eggs and then add milk, melted butter, and vanilla extract. Mix well until combined.

  3. 3

    Combine Mixtures

    Pour the wet mixture into the dry ingredients and stir gently until just combined. Be careful not to overmix; a few lumps are okay.

  4. 4

    Add Cinnamon

    Sprinkle in the cinnamon and fold it into the batter until evenly distributed.

Cooking

  1. 5

    Preheat the Oven

    Preheat your oven to 350°F (175°C). Grease a baking dish or line it with parchment paper.

  2. 6

    Bake

    Pour the batter into the prepared baking dish and spread it out evenly. Bake in the preheated oven for 25-30 minutes or until a toothpick inserted in the center comes out clean.

Serving

  1. 7

    Cool and Serve

    Once baked, remove from the oven and let it cool for 10 minutes. Cut into squares and serve warm topped with chocolate syrup, whipped cream, and chopped nuts.

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