Chashu Don Recipe
Make Chashu Don Recipe in just 3h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chashu Ingredients
Method
Chashu Preparation
- 1
- 2
Cook the Pork Belly
Roll the pork belly tightly and tie it with kitchen twine. Place it in the pot with the simmering sauce. Cover and cook on low heat for about 2-3 hours, turning occasionally.
- 3
Cool and Slice
Once cooked, remove the pork belly from the pot and let it cool. Slice it into thin pieces.
- 4
Assemble the Don
In a bowl, place a serving of cooked rice, top with slices of chashu, sprinkle with sesame seeds, and add pickled ginger. Garnish with nori and chopped green onions.
