Add Moyashi Recipe
Make Add Moyashi Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Moyashi Ingredients
Method
Preparation Instructions
- 1
Prepare the Ingredients
Rinse the moyashi (bean sprouts) under cold water and drain well. Mince the garlic and slice the green onions.
- 2
Stir-Fry the Bean Sprouts
In a large skillet or wok, heat the sesame oil over medium-high heat. Add the minced garlic and sauté for about 30 seconds until fragrant.
- 3
Add Moyashi
Add the moyashi (bean sprouts) to the skillet and stir-fry for 2-3 minutes until they are tender but still crunchy.
- 4
Season the Dish
Pour the soy sauce over the bean sprouts, and season with salt and pepper to taste. Stir well to combine.
- 5
Garnish and Serve
Remove from heat and garnish with sliced green onions before serving. Enjoy!
