Jul 14 2026
Restaurants›Tacology›Camarones Chipotle Recipe

Camarones Chipotle Recipe

Inspired by Tacology
Time30m
Serves4

Pan seared shrimp with garlic and butter / chipotle cream / spring rice / arugula salad

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Ingredients

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Shrimp

Chipotle Cream

Spring Rice

Arugula Salad

Method

Preparation

  1. 1

    Prepare the Chipotle Cream

    In a small saucepan, combine heavy cream, minced chipotle peppers, and lime juice. Cook over medium heat until it begins to simmer. Reduce heat and let it thicken slightly, stirring occasionally. Set aside.

  2. 2

    Cook the Rice

    In a medium saucepan, combine white rice, water, and salt. Bring to a boil, then reduce heat to low, cover, and simmer for about 15 minutes or until the rice is cooked and water is absorbed. Fluff with a fork and set aside.

  3. 3

    Prepare the Arugula Salad

    In a large bowl, combine arugula, olive oil, balsamic vinegar, salt, and black pepper. Toss gently to coat.

Cooking the Shrimp

  1. 4

    Sear the Shrimp

    In a large skillet, melt butter over medium-high heat. Add minced garlic and sauté for about 1 minute until fragrant. Add shrimp, salt, and black pepper. Cook for 2-3 minutes on each side until shrimp are pink and cooked through.

Serving

  1. 5

    Plate the Dish

    On each plate, add a serving of spring rice, top with seared shrimp, drizzle with chipotle cream, and serve with arugula salad on the side.

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