Burrito Recipe
Choice of protein / pico de gallo / guacamole / rice / beans / queso fresco / sour cream
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Cook the chosen protein (chicken, beef, or tofu) until fully cooked. Prepare the rice and beans as per package instructions.
- 2
Assemble the Burrito
Lay a large flour tortilla on a clean surface. Start by adding a scoop of cooked rice, followed by beans, protein, pico de gallo, guacamole, queso fresco, and sour cream.
- 3
Wrap the Burrito
Fold in the sides of the tortilla and then roll it tightly from the bottom up. Make sure to keep the fillings inside while wrapping.
- 4
Serve
Cut the burrito in half if desired, and serve with additional pico de gallo or sour cream on the side.