Jarritos Mango Recipe
Recipe information
Make Jarritos Mango in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Grams (g)
Kilograms (kg)
Milligrams (mg)
Ounces (oz)
Pounds (lb)
Milliliters (ml)
Liters (l)
Teaspoons (tsp)
Tablespoons (tbsp)
Cups
Fluid Ounces (fl oz)
Pints
Quarts
Gallons
Base Ingredients
Garnish
Preparation
Preparation
1. Prepare Mango Puree
Peel and chop ripe mangoes. Blend them in a food processor until smooth. Measure out 2 cups of mango puree and set aside.
2. Mix the Base
In a large pitcher, combine the mango puree, sparkling water, lime juice, sugar, and a pinch of salt. Stir gently until the sugar dissolves completely.
Serving
3. Garnish and Serve
Pour the mango mixture into glasses over ice. Garnish each glass with fresh mint leaves and a slice of lime. Serve immediately and enjoy your refreshing JARRITOS MANGO!
Local Coupons
No local coupons found for this recipe's ingredients.