Jul 14 2026
RestaurantsTa Co.Cowboy Recipe

Cowboy Recipe

Inspired by Ta Co.
Time10m
Serves1

Pueblo Viejo® Tequila Blanco, coconut rum, pineapple juice, orange juice, peach schnapps, sour mix

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cocktail Ingredients

Method

Cocktail Preparation

  1. 1

    Mixing the Ingredients

    In a cocktail shaker, combine the Pueblo Viejo® Tequila Blanco, coconut rum, pineapple juice, orange juice, peach schnapps, and sour mix.

  2. 2

    Shaking

    Add ice to the shaker and shake vigorously for about 15 seconds until well chilled.

  3. 3

    Straining

    Strain the mixture into a chilled cocktail glass or a tall glass filled with ice.

  4. 4

    Garnishing (Optional)

    Garnish with a slice of pineapple or an orange wedge if desired.

More from Ta Co.