Restaurants›Table 128›Spicy Capicola Recipe

Spicy Capicola Recipe

Inspired by Table 128
Time30m
Serves2

capicola, mortadella, lemon dressed arugula, sharp provolone, spicy pistachio spread, charred sourdough, honey whipped ricotta

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Ingredients

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Main Ingredients

Method

Preparation Steps

1

Prepare the Arugula

In a bowl, combine arugula with lemon juice, olive oil, salt, and black pepper. Toss to coat evenly and set aside.

2

Whip the Ricotta

In a separate bowl, beat the ricotta cheese with honey until smooth and creamy. Set aside.

3

Toast the Sourdough

Toast the sourdough slices until golden brown and charred slightly on the edges.

4

Assemble the Sandwich

On each slice of toasted sourdough, spread a layer of spicy pistachio spread. Layer with capicola, mortadella, and sharp provolone cheese. Top with the lemon-dressed arugula.

5

Finish and Serve

Spread the honey whipped ricotta on top of the arugula. Serve immediately with extra spicy pistachio spread on the side, if desired.

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