Surf And Turf Recipe
Grilled steak and lobster tail with garlic butter.
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Ingredients
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Steak
Lobster Tail
Method
Preparing the Steak
- 1
- 2
Preheat the Grill
Preheat your grill to high heat, about 450°F (232°C).
- 3
Grill the Steak
Place the seasoned steaks on the hot grill. Cook for about 4-5 minutes on one side, then flip and cook for another 4-5 minutes for medium-rare doneness. Adjust cooking time to your preference.
- 4
Rest the Steak
Once cooked to your liking, remove the steaks from the grill and let them rest for 5 minutes before slicing.
Preparing the Lobster Tail
- 5
Prepare the Lobster
Using kitchen shears, cut the top shell of each lobster tail lengthwise down the center. Gently pull apart the shell to expose the meat.
- 6
Make Garlic Butter
In a small saucepan over low heat, melt the butter. Add minced garlic, lemon juice, paprika, salt, and black pepper. Stir until combined and fragrant.
- 7
- 8
