Jul 09 2026
RestaurantsSurf RestaurantNooner-mosa Recipe

Nooner-mosa Recipe

Inspired by Surf Restaurant
Time10m
Serves1

A mix of grapefruit juice and Elderflower liquor, topped with a full can of High Noon grapefruit

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Ingredients

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Juice and Liquor

Method

Preparation

  1. 1

    Juice and Liqueur Mix

    In a mixing glass, combine the grapefruit juice and elderflower liqueur. Stir gently to mix the flavors together.

  2. 2

    Pour into Glass

    Fill a glass with ice and pour the grapefruit juice and elderflower liqueur mixture over the ice.

Final Assembly

  1. 3

    Top with High Noon

    Open the can of High Noon grapefruit hard seltzer and pour it over the mixture in the glass, allowing it to create a refreshing fizz.

  2. 4

    Garnish (optional)

    For an extra touch, garnish with a slice of fresh grapefruit or a sprig of mint on top.

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