Lost Cowboy Recipe
Make Lost Cowboy Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Spices and Seasonings
Garnishes
Method
Preparation
- 1
Chop the Vegetables
Dice the onion, green bell pepper, and mince the garlic cloves.
- 2
Prepare the Beans
Rinse and drain the canned kidney beans.
- 3
Gather Ingredients
Measure out all the spices and ingredients needed for the recipe.
Cooking
- 4
Cook the Ground Beef
In a large pot over medium heat, add the ground beef and cook until browned, about 5-7 minutes. Drain excess fat.
- 5
- 6
Add Tomatoes and Beans
Stir in the canned diced tomatoes, rinsed kidney beans, corn kernels, and beef broth.
- 7
Season the Mixture
Add chili powder, ground cumin, smoked paprika, salt, black pepper, and cayenne pepper. Stir well to combine.
- 8
Simmer
Bring the mixture to a boil, then reduce heat to low. Cover and let simmer for 20-25 minutes, stirring occasionally.
Serving
- 9
Prepare the Garnishes
While the stew simmers, chop fresh cilantro and prepare sour cream and shredded cheese.
- 10
Serve
Ladle the Cowboy stew into bowls and top with chopped cilantro, a dollop of sour cream, and a sprinkle of shredded cheese.
