Jul 14 2026
RestaurantsSummaVegan Tagine Recipe

Vegan Tagine Recipe

Inspired by Summa
Time45m
Serves4

Carrots, potatoes, chickpeas, tomatoes, golden raisins, prunes, ras el hanout, orzo.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Vegetables

    Peel and chop the carrots and potatoes into bite-sized pieces.

  2. 2

    Sauté the Base

    In a large pot, heat the olive oil over medium heat. Add the carrots and potatoes, and sauté for about 5 minutes until slightly tender.

  3. 3

    Add Remaining Ingredients

    Stir in the chickpeas, diced tomatoes, golden raisins, prunes, ras el hanout, and vegetable broth. Season with salt and pepper to taste.

  4. 4

    Simmer

    Bring the mixture to a boil, then reduce heat and let it simmer for about 20 minutes, or until the vegetables are tender.

  5. 5

    Cook the Orzo

    In a separate pot, cook the orzo according to package instructions. Drain and set aside.

  6. 6

    Combine and Serve

    Once the vegetables are tender, stir in the cooked orzo. Adjust seasoning if necessary and serve hot.

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