Vegan Tagine Recipe
Carrots, potatoes, chickpeas, tomatoes, golden raisins, prunes, ras el hanout, orzo.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
- 2
- 3
Add Remaining Ingredients
Stir in the chickpeas, diced tomatoes, golden raisins, prunes, ras el hanout, and vegetable broth. Season with salt and pepper to taste.
- 4
Simmer
Bring the mixture to a boil, then reduce heat and let it simmer for about 20 minutes, or until the vegetables are tender.
- 5
Cook the Orzo
In a separate pot, cook the orzo according to package instructions. Drain and set aside.
- 6
Combine and Serve
Once the vegetables are tender, stir in the cooked orzo. Adjust seasoning if necessary and serve hot.

