Name: Summas Carrot Raisin Salad Recipe
Cook time: 15 min
Total time: 15 min
Yield: 6 servings
Cuisine: American
Ingredients: 4 cups Shredded carrots; 1 cup Golden raisins; 1 cup Fresh parsley, chopped; 3 tablespoons Champagne vinegar; 1 tablespoon Olive oil; 1 tablespoon Honey; 0.5 teaspoon Salt; to taste Black pepper

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Golden raisins, parsley, champagne vinaigrette.

In a small bowl, whisk together the champagne vinegar, olive oil, honey, salt, and black pepper until well combined.

Prepare the Dressing

In a large mixing bowl, combine the shredded carrots, golden raisins, and chopped parsley.

Combine Salad Ingredients

Pour the dressing over the salad mixture and toss until all the ingredients are evenly coated.

Dress the Salad

Cover the salad and refrigerate for at least 30 minutes before serving to allow the flavors to meld.

Chill and Serve

Shredded carrots

Golden raisins

Fresh parsley, chopped

Champagne vinegar

Olive oil

Honey

Salt

Black pepper