Chicken Wings (6) Recipe
Make Chicken Wings (6) Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Sauce Ingredients
Method
Preparation
- 1
Prepare the Chicken Wings
Rinse the chicken wings under cold water and pat them dry with paper towels.
- 2
Season the Chicken Wings
In a large bowl, combine the salt, black pepper, garlic powder, paprika, and olive oil. Add the chicken wings and toss them until they are evenly coated with the seasoning mixture.
Cooking
- 3
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 4
Arrange the Chicken Wings
Place the seasoned chicken wings in a single layer on a baking sheet lined with parchment paper.
- 5
Bake the Chicken Wings
Bake the wings in the preheated oven for 40-45 minutes, turning them halfway through, until they are crispy and golden brown.
Sauce Preparation
- 6
Prepare the Sauce
In a small saucepan over medium heat, combine the hot sauce, unsalted butter, and honey. Stir until the butter is melted and the mixture is well combined.
- 7
Coat the Chicken Wings
Once the chicken wings are done baking, remove them from the oven and place them in a large bowl. Pour the prepared sauce over the wings and toss well to coat.
Serving
- 8
Serve the Chicken Wings
Serve the chicken wings immediately while hot, garnished with chopped parsley if desired.