Turkey Club Recipe
Smoked Turkey, Bacon, White Cheddar, Tomato, Mixed Greens, Garlic Aioli, Cranberry Pecan Sourdough
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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
- 2
Prepare the Tomato
Slice the medium tomato into thin slices.
- 3
Toast the Bread
Toast the cranberry pecan sourdough slices until golden brown.
- 4
Assemble the Sandwich
Spread garlic aioli on one side of each slice of toasted sourdough. On one slice, layer the smoked turkey, crispy bacon, white cheddar cheese, sliced tomato, and mixed greens. Top with the second slice of bread, aioli side down.
- 5
Serve
Cut the sandwich in half and serve immediately.