Tofu Skewers Recipe
Grilled tofu skewers, marinated in a blend of soy and sesame with seasonal roast vegetables
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Ingredients
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Marinade and Skewers
Method
Preparation and Grilling
- 1
- 2
Marinate the Tofu
Cut the firm tofu into cubes and add to the marinade. Let it marinate for at least 30 minutes, or up to 2 hours in the refrigerator.
- 3
Prepare the Vegetables
Chop the bell peppers, slice the zucchini, chop the red onion, and prepare the cherry tomatoes.
- 4
Assemble the Skewers
Thread the marinated tofu and seasonal vegetables onto the skewers, alternating between tofu and vegetables.
- 5
- 6
Serve
Remove the skewers from the grill and serve hot. Enjoy your delicious grilled tofu skewers!