Jul 09 2026
RestaurantsStarling Restaurant and BarGarden Sandwich Recipe

Garden Sandwich Recipe

Time30m
Serves2

spinach, garlic & mushroom frittata | red onion | tomato | spiced goat cheese | hot maple honey drizzle | side fries or salad

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Ingredients

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Frittata

Side

Method

Frittata Preparation

  1. 1

    Sauté Vegetables

    In a skillet over medium heat, add a splash of oil and sauté the minced garlic until fragrant. Add the sliced mushrooms and fresh spinach, cooking until the mushrooms are tender and the spinach is wilted.

  2. 2

    Mix Egg Mixture

    In a bowl, whisk together the eggs, milk, salt, and black pepper. Once combined, pour the egg mixture over the sautéed vegetables in the skillet.

  3. 3

    Cook Frittata

    Reduce heat to low and cover the skillet. Cook for about 10-15 minutes, or until the eggs are set. You can also finish cooking under a broiler for a few minutes to brown the top.

  4. 4

    Slice Frittata

    Once cooked, remove from heat and let it cool slightly before slicing into wedges.

Sandwich Assembly

  1. 5

    Assemble Sandwich

    On a slice of bread, layer the frittata, sliced red onion, tomato, and spiced goat cheese. Drizzle with hot maple honey and top with another slice of bread.

  2. 6

    Serve

    Serve the sandwich with a side of fries or salad for a complete meal.

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