Typical Tini Recipe
Vodka, blood orange liqueur, ancho chile liqueur, lemon juice, orange juice
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Liquors
Juices
Garnish
Method
Preparation
- 1
Gather the Ingredients
Collect all the ingredients including vodka, blood orange liqueur, ancho chile liqueur, fresh lemon juice, and fresh orange juice.
- 2
Juicing
Juice fresh lemons and oranges to ensure you have fresh juice for the cocktail. Measure out 0.5 oz of lemon juice and 1 oz of orange juice.
Mixing
- 3
Combine Ingredients in Shaker
In a cocktail shaker filled with ice, add 2 oz vodka, 1 oz blood orange liqueur, 0.5 oz ancho chile liqueur, 0.5 oz fresh lemon juice, and 1 oz fresh orange juice.
- 4
Shake Well
Secure the lid on the shaker and shake vigorously for about 15 seconds until well chilled.
