Jun 09 2026
Restaurants›St. Amand Kitchen & Cocktails›Chicken & Waffle Sliders Recipe

Chicken & Waffle Sliders Recipe

Inspired by St. Amand Kitchen & Cocktails
Time1h
Serves2

Two chicken and waffle sliders, served with warm maple syrup, seasonal fruit sauce, side of fruit

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Ingredients

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For the Chicken

For the Waffles

For the Maple Syrup

For the Seasonal Fruit Sauce

For the Side of Fruit

Method

Preparing the Chicken

  1. 1

    Marinate the Chicken

    In a bowl, combine buttermilk, salt, pepper, paprika, and garlic powder. Add chicken breasts and let marinate for at least 30 minutes.

  2. 2

    Dredge the Chicken

    In a separate dish, place the all-purpose flour. Remove chicken from marinade, allowing excess to drip off, and dredge in flour until fully coated.

  3. 3

    Fry the Chicken

    Heat oil in a deep pan over medium-high heat. Fry chicken for 5-7 minutes on each side or until golden brown and cooked through. Remove and let drain on paper towels.

Making the Waffles

  1. 4

    Mix Dry Ingredients

    In a bowl, whisk together flour, baking powder, sugar, and salt.

  2. 5

    Combine Wet Ingredients

    In another bowl, mix milk, egg, and melted butter until well combined.

  3. 6

    Combine Mixtures

    Pour the wet mixture into the dry ingredients and stir until just combined. Do not overmix.

  4. 7

    Cook the Waffles

    Preheat a waffle maker and lightly grease it. Pour the batter into the waffle maker and cook according to the manufacturer's instructions until golden brown.

Preparing the Maple Syrup

  1. 8

    Warm the Maple Syrup

    In a small saucepan, gently warm the maple syrup over low heat until heated through. Do not boil.

Making the Seasonal Fruit Sauce

  1. 9

    Prepare the Sauce

    In a blender, combine mixed seasonal fruits, honey, and lemon juice. Blend until smooth and set aside.

Assembling the Sliders

  1. 10

    Build the Sliders

    Take one waffle, place a piece of fried chicken on top, and then add another waffle to create a sandwich. Repeat for the second slider.

  2. 11

    Serve

    Plate the chicken and waffle sliders with warm maple syrup and seasonal fruit sauce drizzled on top. Serve with a side of assorted fresh fruits.

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