House Salad Recipe
Mixed greens, tomato, cucumber, cheddar, croutons.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Base
Toppings
Dressing
Method
Preparation
- 1
Prepare the Vegetables
Wash the mixed greens thoroughly under cold water and spin dry using a salad spinner. Chop the tomato and cucumber into bite-sized pieces.
- 2
Prepare the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper until well combined.
Assembly
- 3
Combine the Salad Ingredients
In a large mixing bowl, add the mixed greens, chopped tomato, and cucumber. Toss gently to combine.
- 4
Add Toppings
Sprinkle the cheddar cheese and croutons over the salad mixture.
Serving
- 5
Dress the Salad
Drizzle the prepared dressing over the salad. Toss gently to ensure the salad is evenly coated with the dressing.
- 6
Serve
Divide the salad into serving bowls or plates and serve immediately.