Deli Lunches Recipe
Minimum of 5 per selection Maximum of 3 Selections (Additional Selections are $2.00 per person)
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Ingredients
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Sandwiches
Salads
Snacks
Method
Sandwich Preparation
- 1
Assemble the Sandwiches
Take 2 slices of whole wheat bread and layer them with turkey breast, swiss cheese, lettuce, and tomato. Top with another slice of bread to complete the sandwich. Repeat for all sandwiches.
Salad Preparation
- 2
Prepare the Salad
In a large bowl, combine mixed salad greens, diced cucumber, and halved cherry tomatoes. Add crumbled feta cheese on top.
- 3
Dress the Salad
In a small bowl, whisk together olive oil and balsamic vinegar. Drizzle over the salad and toss gently to combine.
Snack Preparation
- 4
Prepare the Veggies and Hummus
Arrange the carrot sticks and celery sticks on a platter. Serve with hummus in a bowl at the center and pita bread triangles on the side.