Chicken Sandwich Recipe
Grilled or fried chicken breast with lettuce and tomato.
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Ingredients
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Chicken Preparation
Sandwich Assembly
Method
Chicken Preparation
- 1
Marinate the Chicken
In a bowl, combine olive oil, salt, black pepper, garlic powder, and paprika. Add the chicken breasts and coat them well with the marinade. Let it sit for at least 30 minutes.
- 2
Cook the Chicken
Preheat the grill or skillet over medium-high heat. Cook the marinated chicken breasts for 6-8 minutes on each side, or until they reach an internal temperature of 165°F (75°C). Remove from heat and let them rest for a few minutes.
Sandwich Assembly
- 3
Prepare the Vegetables
Wash the lettuce leaves and slice the tomato into thick slices.
- 4
Assemble the Sandwich
Spread mayonnaise on the inside of each bread roll. Place a cooked chicken breast on the bottom half of each roll. Add lettuce leaves and tomato slices on top. If desired, add a slice of cheese. Place the top half of the roll on the sandwich.
- 5
Serve
Cut the sandwich in half if desired, and serve immediately with your choice of sides.