Burger Recipe
Fresh ground beef or marinated chicken breast on a toasted bun with choice of side.
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Ingredients
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Burger Ingredients
Marinated Chicken Ingredients
Method
Ground Beef Burger Directions
- 1
- 2
- 3
Add Cheese
Place a slice of cheddar cheese on each patty during the last minute of cooking to melt.
- 4
Toast the Buns
While the patties are cooking, toast the burger buns on the grill or in a toaster until golden brown.
- 5
Marinated Chicken Burger Directions
- 6
Marinate the Chicken
In a bowl, whisk together olive oil, lemon juice, paprika, oregano, salt, and black pepper. Add chicken breasts and coat well. Marinate for at least 30 minutes.
- 7
Cook the Chicken
Preheat a grill or skillet over medium-high heat. Cook the marinated chicken breasts for about 6-7 minutes on each side, or until fully cooked (internal temperature should reach 165°F).
- 8
Toast the Buns
While the chicken is cooking, toast the burger buns on the grill or in a toaster until golden brown.
- 9
Assemble the Burger
On the bottom half of each bun, place a lettuce leaf, followed by the cooked chicken breast, tomato slices, onion slices, ketchup, and mustard. Top with the other half of the bun.