Sliced Homegrown Tomatoes (vegan) Recipe
fresh basil, balsamic drizzle
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Ingredients
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Fresh Ingredients
Method
Preparation Steps
- 1
Slice the Tomatoes
Wash the homegrown tomatoes thoroughly and slice them into even rounds. Arrange the slices on a serving platter.
- 2
Prepare the Basil
Rinse the fresh basil leaves and pat them dry. Tear the leaves into smaller pieces and sprinkle them over the sliced tomatoes.
- 3
Make the Balsamic Drizzle
In a small bowl, whisk together the balsamic vinegar and olive oil. Add salt and black pepper to taste.
- 4
Drizzle and Serve
Drizzle the balsamic mixture over the tomatoes and basil. Serve immediately as a refreshing salad or side dish.
