Donuts & Coffee Or Espresso Recipe
Served warm, chocolate & caramel sauce, whipped cream
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Ingredients
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Donuts
Method
Preparation
- 1
Make the Donut Batter
In a large bowl, whisk together the flour, sugar, baking powder, and salt. In another bowl, mix the milk, egg, and vanilla extract. Melt the butter and add it to the wet ingredients. Pour the wet mixture into the dry ingredients and stir until just combined.
- 2
- 3
Bake the Donuts
Bake for 10-12 minutes or until the donuts are lightly golden and a toothpick comes out clean. Let them cool for a few minutes in the pan before transferring to a wire rack.
- 4
Serve
Drizzle warm donuts with chocolate and caramel sauce, top with whipped cream, and serve immediately with coffee or espresso.
