Chicken Apple Sausage Recipe
Savor the delightful blend of savory chicken and sweet apples in our Chicken Apple Sausage, perfect for a hearty breakfast or a tasty addition to your favorite dishes.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Mixture
In a large mixing bowl, combine the ground chicken, diced apples, minced garlic, chopped onion, sage, thyme, salt, black pepper, and red pepper flakes. Mix until all ingredients are well combined.
- 2
Form the Sausages
Divide the mixture into equal portions and shape them into sausage links or patties, depending on your preference.
- 3
Cook the Sausages
In a large skillet, heat the olive oil over medium heat. Add the sausages and cook for about 5-7 minutes on each side or until they are browned and cooked through.
- 4
Serve
Remove the sausages from the skillet and let them rest for a few minutes before serving. Enjoy with your favorite sides!
