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Ingredients
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Pizza Ingredients
Method
Cooking Instructions
- 1
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness and shape.
- 2
Add Sauce and Toppings
Spread the tomato sauce evenly over the rolled-out dough. Sprinkle with salt and oregano. If using, cook the ground beef in a skillet until browned, then sprinkle over the sauce.
- 3
Add Cheese
Evenly distribute the mozzarella cheese over the sauce and toppings.
- 4
Bake the Pizza
Drizzle olive oil over the top. Place the pizza on a baking sheet or pizza stone and bake in the preheated oven for 12-15 minutes or until the crust is golden brown and the cheese is bubbly.
- 5
Cool and Serve
Remove from the oven and let the pizza cool for a few minutes before slicing. Serve hot.
